It Has Been Estimated That Approximately 90 Of Independently Owned Food Service

It has been estimated that approximately 90% of independently owned food service operations fail within six years. Wow! That is not much of a track record. Yet, thousands of aspiring chef entrepreneurs are willing to risk everything to pursue their dream.

Now, what if there was a place that could help defray the cost of equipment, rent and insurance? Furthermore, provide assistance with purchasing skills, legal counseling, accounting, brand development, marketing, packaging and distribution.

Welcome to “The Union Kitchen” incubator in Washington D.C.

Please take a look at the video attachment and place your comments in the appropriate DB section.


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